Health Food Innovation Management Year 2 Group Read less
European Food Law in a Global Context HFV2001Read more
EN
1 2 3 4 5 6
10.0
Skill Training Health and Food Venture Creation HFV2002Read more
EN
1 2 3 4 5 6
10.0
Internship HFV2003Read more
EN
1 2 3 4 5 6
0.0
Thesis HFV2004Read more
EN
1 2 3 4 5 6
40.0
Health Foods, Scientific and Regulatory Environment HFI2001Read more
EN
1 2 3 4 5 6
10.0